Located in Joliet, Illinois, Barolo’s offers a quaint, European atmosphere and a unique spin on authentic Italian cuisine. Our dishes are imaginative, beautifully plated and sure to please even the most discriminating palates. Chef and Owner Gaetano (Guy) Turi was born in Bari, Italy. He has over 35 years of experience in the restaurant business. Guy received formal training at the Italian Culinary School in Rome, in the art of Italian and Mediterranean cooking.